The Lewis & Clark Trail Adventures crew had ample equipment to whip up delicious meals. Top left, Brian Donahue tends the grill while Lauren Dunn assists. Head guide, Bob Clark, doubles as sous-chef, top right. Bottom photos, a closer look at Bob's slicing and Donny's egg cracking skills. LC Adventures supplied the food, equipment, and two high clearance vehicles, to shuttle our group across the Lolo Motorway and Lolo Trail. Check them out at: www.trailadventures.com.